Read our cookies policy.
elizabunny wrote: »
I personally wouldn't do this hamish222. I know you've said it says in the pack to roast from frozen, but I think it would take a huge amount of time to defrost the joint in the slo-cooker and then for it to be cooked through thoroughly. I am bit funny about frozen meat anyway and would always defrost it thoroughly before cooking.
Essential Money | Who & Where are you? | Work & Benefits | Household and travel | Shopping & Freebies | About MSE | The MoneySavers Arms | Covid-19 & Coronavirus Support