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earthmother
Posts: 2,563 Forumite
Just a quick question
My mum wants to know, when defrosting HM cakes (in this case a Medeira) do you leave them in their wrappers, or is it better to remove them first?
We weren't sure whether they would go too soggy/dry depending on what was done
My mum wants to know, when defrosting HM cakes (in this case a Medeira) do you leave them in their wrappers, or is it better to remove them first?
We weren't sure whether they would go too soggy/dry depending on what was done
DFW Nerd no. 884 - Proud to [strike]be dealing with[/strike] have dealt with my debts
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Comments
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What sort of wrapping do you use? If I use clingfilm I generally unwrap it because plastic can make things a bit sweaty. But if I use foil I just place it on a plate as it is and let it do its thing. With a sponge I dredge with icing sugar when defrosted.
Edit: I also make icing topping when it's defrosted.It's nice to be important, but it's more important to be nice.:kisses3:0 -
Thanks - I'm not sure what she's used (I'll ask her when I speak to her tomorrow), but I'll let her know what you said
DFW Nerd no. 884 - Proud to [strike]be dealing with[/strike] have dealt with my debts0 -
If in doubt, remove wrappings, put on a plate and invert a container over the top.~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
PMS Pot: £57.53 Pigsback Pot: £23.00
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